Featuring...
Organic Extra Virgin Coconut Oil 500ml
Organic Oils, naturally sourced and full of groovy goodness.
The added flavour and texture of the coconut in these brownies makes it a truly tropical indulgent treat.
You have to keep these brownies either in the freezer or fridge to prevent the topping from melting, however remove 30 minutes before serving. Top tip; once made, cut into squares and keep on a flat platter covered with cling film in the fridge or freezer.
For the base:
500g pitted Medjool soft dates, pitted
50g The Groovy Food Company organic coconut flour
30g raw cacao powder or cocoa powder
½ tsp. pure vanilla bean paste or ½ vanilla pod, deseeded
¼ tsp. sea salt, crushed
For the filling:
200g desiccated coconut
120ml (8 tbsp.) The Groovy Food Company Organic Virgin Coconut Oil, melted
90ml (6 tbsp.) The Groovy Food Company Organic Agave Nectar Light Amber & Mild
For the topping:
160g The Groovy Food Company Organic Virgin Coconut Oil, melted
120g The Groovy Food Company Organic Agave Nectar Light Amber & Mild
80g raw cacao powder or cocoa powder
1 tsp. pure vanilla bean paste or vanilla pod whole, deseeded
sea salt
To make the coconut filling:
To make the chocolate topping:
For a plant-based boast of natural omegas, try our organic Omega Cool Oil, a balance of naturally occurring omega 3, 6 & 9. A great supplement for those following a vegan diet.